Grey Sea Salt

Grey Sea Salt: Mineral-Rich Flavor from the Ocean’s Edge
Harvested from coastal salt flats using centuries-old Celtic methods, grey sea salt—also known as sel gris—is a mineral-dense, unrefined salt that offers more than just seasoning. Its signature gray hue comes from the clay-lined salt beds of Brittany, France, which infuse the crystals with trace minerals like magnesium, calcium, and potassium. These minerals not only enrich its nutritional profile but also lend it a complex, almost briny depth that sets it apart from ordinary table salt.

Grey sea salt has long been prized in European culinary and wellness traditions for its grounding, earthy character and its ability to enhance both flavor and mineral intake. Unlike processed salts stripped of their natural elements, grey sea salt remains raw and sun-dried, preserving its natural moisture and subtle oceanic aroma. It's salt as nature intended—pure, potent, and alive with character.

In our products, we use grey sea salt with intention—not just for taste, but to contribute trace minerals that support hydration, electrolyte balance, and overall vitality. Whether elevating a savory spread or rounding out the flavors of our vegan cheeses and meats, this salt adds a touch of the sea’s wild magic to every bite.

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.